Daily Archives: March 18, 2015

Katla petir Kalia – Deep-fried Catla fish in spicy tomato gravy

Macher Kalia, is the second most favorite fish after Illish /Hilsa recipes. A Bengali can not only cook and eat fish, but can also dream, talk, walk and feel a fish 😉 😀 It is sacrilege if Macher Kalia is … Continue reading

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