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andy
hi there.....friends call me Andy :) I am a school teacher by profession. Passionate about reading, some random experimental cooking, some hit 'n' miss photography......and i am a dreamer ;) Thank you for popping by :)
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Tag Archives: black gram
Dal makhani
Dal makhani, a favorite in north Indian households. No function or gathering is complete without this particular dish. Dal makhani = buttery lentils will be the literal translation 😉 but it actually its is whole lentils and beans simmered in … Continue reading
Posted in cooking
Tagged black gram, butter, dal makhani, kidney beans, lentil, red kidney beans, whole black gram, winter platter 1
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Soy mince with split black gram
Split black gram = urad chilka. I am a big fan of Soy in any form. It is not just about the health part, but also it is easy to cook. Soy granules has been used here which is termed … Continue reading