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Tag Archives: cardamom
Dudh dim – Eggs in milk gravy
Eggs and milk, sounds intriguing 😉 ……..it should 😀 Another traditional bengali preparation from our very extensive cuisine. As i have confessed before, we Bongs not only eat to live but also live to eat 😉 The recipe for this … Continue reading
Posted in cooking
Tagged cardamom, cloves, dudh dim, eggs, hard boiled, milk, traditional bengali cuisine
13 Comments
Meethi bareek seviyan – Sweetened angel hair vermicelli
Vermicelli, technically is a type of pasta of the spaghetti variety. The ‘bareek’ or ‘angel hair’ variety are like fine strands of hair and has a diameter between 0.8 mm – 0.9 mm. A sweetened version of this variety of … Continue reading
Posted in cooking
Tagged angel hair vermicelli, capellini, cardamom, dessert, meethi seviyan, pistachios, sugar, sugar syrup
16 Comments
Pickled Eggs
Pickling is one of my passion but this one was a pleasant surprise 😀 Pickled eggs ??? :O I was asked this question a few weeks back by a foodie friend living in my neighborhood. Seeing my nonplussed expression, she … Continue reading
Posted in cooking
Tagged beetroot, cardamom, cooking, eggs, lemongrass, onion, pickle, pickled eggs, reading, sugar, vinegar
6 Comments
Parwal mithai / Sweet n stuffed pointed gourd
Food experimentation is endless and timeless. For centuries food has evolved with the ever evolving humankind 🙂 The evolving part of food can be roughly summarized to necessity and curiosity. What i present today may have evolved out of man’s … Continue reading
Posted in cooking
Tagged almomds, cardamom, cooking, ganga, khowa, mishti, mithai, parwal, pistachios, pointed gourds, reading, something cooking, sugar, varanasi
5 Comments
