Tag Archives: clarified butter

Kosha kanthaal – Curried jackfruit

Kanthal = Kathal in Hindi and Jackfruit in English, is considered vegetarian meat ๐Ÿ˜€ Interesting, isn’t it ? ๐Ÿ˜‰ Because once cooked, it tastes like mutton curry. Bengalis term it as ‘Gaanch patha’, translation – Tree Goat. It is a … Continue reading

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Winter platter 1 – Dal makhani, Kurkure aloo chorchori, Methi -matar -aloo sabzi, Plain paranthas

Winter is here to stay for another couple of months, and I want to make and eat most of it ๐Ÿ˜‰ This is the beginning of Winter platter series – simple, easy and lip smacking ๐Ÿ™‚ As I have confessed … Continue reading

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Independence day platter

This is next in the series of Independence day special platter. The theme here is the color of the national flag. Saffron, white and green, are the colors of our national flag. The flag was designed by Pingli Venkayya. ย All … Continue reading

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