Tag Archives: dal makhani

Dal makhani

Posted on January 6, 2015 by andy

Dal makhani, a favorite in north Indian households. No function or gathering is complete without this particular dish. Dal makhani = buttery lentils will be the literal translation 😉 but it actually its is whole lentils and beans simmered in … Continue reading →

Posted in cooking | Tagged black gram, butter, dal makhani, kidney beans, lentil, red kidney beans, whole black gram, winter platter 1 | 2 Comments

Winter platter 1 – Dal makhani, Kurkure aloo chorchori, Methi -matar -aloo sabzi, Plain paranthas

Posted on January 6, 2015 by andy

Winter is here to stay for another couple of months, and I want to make and eat most of it 😉 This is the beginning of Winter platter series – simple, easy and lip smacking 🙂 As I have confessed … Continue reading →

Posted in cooking | Tagged clarified butter, dal makhani, flat bread, ghee, kurkure aloo chorchori, methi-matar-aloo sabzi, plain paranthas, platter, winter, winter platter 1 | 16 Comments

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andy

hi there.....friends call me Andy :) I am a school teacher by profession. Passionate about reading, some random experimental cooking, some hit 'n' miss photography......and i am a dreamer ;) Thank you for popping by :)

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