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andy
hi there.....friends call me Andy :) I am a school teacher by profession. Passionate about reading, some random experimental cooking, some hit 'n' miss photography......and i am a dreamer ;) Thank you for popping by :)
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Tag Archives: eggs
Dimer dalna – Bengali style Egg Curry
Egg is called ‘Dim’ in bangla and and all time favorite of most Bengalis β€ Dimer dalna is usually the answer to an almost empty pantry. Not only it is one of the easiest non- vegetarian dish to cook, it … Continue reading
Posted in cooking
Tagged bengali egg curry, Bengali style egg curry, cooking, dimer dalna, eggs, non- vegetarian, traditional bengali cuisine
7 Comments
Egg Stumbler
Eggs and we are in love forever β€ A spicy version of scrambled eggs with bite-sized bread pieces or bread crumbs. A popular street food from Mangalore and just another way of making bread and eggs. This recipe is inspired … Continue reading
Posted in cooking
Tagged breakfast, brunch, cooking, egg stumbler, eggs, good to eat, quick and easy, street food
4 Comments
Egg Curry with Coconut Milk
What is Dimer Malai Curry to West Bengal, is Malabar Egg Curry to Kerala or basically eggs cooked in coconut milk gravy/ sauce. Both are coastal states, wherein Bengalis are fond of tempering with ‘tej pata’ (Bay leaf), Kerala uses … Continue reading
Posted in cooking
Tagged Bengal, coconut milk, curry leaves, dimer malai curry, eggs, eggs with coconut milk, Kerala, sweet and tangy
9 Comments
Nargisi Kofta
Kofta is a gift to the Indian cuisine by our Mughal Emperors. Simply translated, it means , meat balls. A commonly prepared dish with innumerable variations in countries of India, Pakistan, Afghanistan, Turkey, Iran, Arabs, Balkans, Central Asia and many … Continue reading
Posted in cooking
Tagged aromatic, eggs, exotic, hyderabad, meat balls, mince, mutton, nargisi kofta, nizami cuisine, rice flour, traditional hyderabadi cuisine, yogurt based curry
43 Comments
Dudh dim – Eggs in milk gravy
Eggs and milk, sounds intriguing π ……..it should π Another traditional bengali preparation from our very extensive cuisine. As i have confessed before, we Bongs not only eat to live but also live to eat π The recipe for this … Continue reading
Posted in cooking
Tagged cardamom, cloves, dudh dim, eggs, hard boiled, milk, traditional bengali cuisine
13 Comments
Stuffed Eggs in a creamy sauce/gravy
Eggs are mine absolute favorite …….I love them to be cooked in as many ways as possible β€ They are healthy too and I consider it to be vegetarian food π ‘Shakahari anda’ π Delving into the “shakahari’ (vegetarian) part … Continue reading
Posted in cooking
Tagged cashew nut paste, chickpea flour, cinnamon powder, cloves, cooking, coriander, cream, cumin, curd, eggs, mace, oil, onion paste, rice flour, tomato puree
2 Comments
Egg rolls
Since i am updating the blog from my archived recipes, here a mouth -watering street food from Kolkata π I am a ‘probashi’ Bengali, but Egg rolls and Kolkata runs in every Bongs blood wherever they might be π This … Continue reading
Posted in cooking
Tagged bengali, carrots, chili sauce, cooking, cucumber, cumin, Egg rolls, eggs, kolkata, refined flour, roll, roti, street food
5 Comments
Swiss roll with lemon curd filling
This one is from my archive π The monsoons have arrived in Delhi π Β and to my mind comes a few lines of a romantic song π …….Rimjhim gire sawan, sulag sulag jaaye Β mann, bheege aaj iss mausam mein, lagi … Continue reading
Posted in cooking
Tagged bake, baking powder, cooking, eggs, lemon, lemon curd, lemon juice, lemon zest, monsoon, powdered sugar, refined flour, sponge cake, swiss roll
21 Comments
Carrot cake
My blog is 1 month old π (only) ….so calls for celebration π My mind said make some traditional sweet π but heart was being sulky = Dilemna π So i wanted to stick to ‘traditional’ but may be not … Continue reading
Posted in cooking
Tagged baking, cake, carrots, cinnamon powder, cooking, cream cheese, eggs, frosting, sugar, vanilla
34 Comments
Pickled Eggs
Pickling is one of my passion but this one was a pleasant surprise π Pickled eggs ??? :O I was asked this question a few weeks back by a foodie friend living in my neighborhood. Β Seeing my nonplussed expression, she … Continue reading
Posted in cooking
Tagged beetroot, cardamom, cooking, eggs, lemongrass, onion, pickle, pickled eggs, reading, sugar, vinegar
6 Comments