Tag Archives: eggs

Dimer dalna – Bengali style Egg Curry

Egg is called ‘Dim’ in bangla and and all time favorite of most Bengalis ❀ Dimer dalna is usually the answer to an almost empty pantry. Not only it is one of the easiest non- vegetarian dish to cook, it … Continue reading

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Egg Stumbler

Eggs and we are in love forever ❀ A spicy version of scrambled eggs with bite-sized bread pieces or bread crumbs. A popular street food from Mangalore and just another way of making bread and eggs. This recipe is inspired … Continue reading

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Egg Curry with Coconut Milk

What is Dimer Malai Curry to West Bengal, is Malabar Egg Curry to Kerala or basically eggs cooked in coconut milk gravy/ sauce. Both are coastal states, wherein Bengalis are fond of tempering with ‘tej pata’ (Bay leaf), Kerala uses … Continue reading

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Nargisi Kofta

Kofta is a gift to the Indian cuisine by our Mughal Emperors. Simply translated, it means , meat balls. A commonly prepared dish with innumerable variations in countries of India, Pakistan, Afghanistan, Turkey, Iran, Arabs, Balkans, Central Asia and many … Continue reading

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Dudh dim – Eggs in milk gravy

Eggs and milk, sounds intriguing πŸ˜‰ ……..it should πŸ˜€ Another traditional bengali preparation from our very extensive cuisine. As i have confessed before, we Bongs not only eat to live but also live to eat πŸ˜‰ The recipe for this … Continue reading

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Stuffed Eggs in a creamy sauce/gravy

Eggs are mine absolute favorite …….I love them to be cooked in as many ways as possible ❀ They are healthy too and I consider it to be vegetarian food πŸ˜› ‘Shakahari anda’ πŸ˜‰ Delving into the “shakahari’ (vegetarian) part … Continue reading

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Egg rolls

Since i am updating the blog from my archived recipes, here a mouth -watering street food from Kolkata πŸ™‚ I am a ‘probashi’ Bengali, but Egg rolls and Kolkata runs in every Bongs blood wherever they might be πŸ˜‰ This … Continue reading

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