Meta
Blogs I Follow
- Sylvain LANDRY
- spiritualitynotes
- Myfierypen
- khamosh dhadkanen
- Traditionally Modern Food
- Swatii Chandak
- Our Rumbling Ocean
- lynz real cooking
- THE ICONOPHILE
- Love Served Daily
- The Daily Post
- musingsofafrequentflyingscientist.wordpress.com/
- idahobluebird50 Plants, Animals, Cats, Dogs, Mysteries and Chat
- Trablogger
- andy townend
Blog Stats
- 71,014 hits
March 2023 M T W T F S S 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Facebooking
-
Join 2,251 other subscribers
I, Me, Myself
andy
hi there.....friends call me Andy :) I am a school teacher by profession. Passionate about reading, some random experimental cooking, some hit 'n' miss photography......and i am a dreamer ;) Thank you for popping by :)
Personal Links
Recent Comments
- Follow acbistro on WordPress.com
Photography 101
Chef at Large
Fiesta friday
Tag Archives: mughlai cuisine
Mutton Korma
Mutton Korma, is a delicacy from the royal kitchens of the Mughals. Mughali cuisine is not for those following a diet. It is a cuisine of foodies. I have come across zero-oil Mughlai cuisine. Hello !!! Mughlai ? zero -oil … Continue reading
Methi Chicken – Chicken with Fenugreek
Before I move on with the details of this post, I want to thank my dearest friend Pearl Marina for this lip smacking recipe. ❤ Given the range of soil variety, climate and agriculture, Indian cuisine encompasses a wide … Continue reading
Posted in cooking
Tagged chicken curry, chicken with fenugreek leaves, Indian cuisine, kasoori methi, methi chicken, mughlai cuisine, oil free
13 Comments
Chicken Rezala
Chicken rezala, the name breathes of Nawabi food. Rich, creamy and flavorful. It is laborious, time consuming with a fabulous end result. Mughals not only left their mark on our landscape, but also in our food, language and culture. The … Continue reading
Shahjahani Mutton
Celebrating 100th post of my blog !!! 😀 Shahjahani Mutton, traditional Mughlai cuisine, moderately spicy, creamy, enriched with dry fruit paste……is not food for the calorie concious 😉 but a Foodie 😀 It is a gravy to fall in love … Continue reading
Posted in cooking
Tagged almonds, cashew nuts, dry fruit paste, gravy, mughlai cuisine, mutton, shahjahani, yogurt
18 Comments