Tag Archives: potato

Rui maacher Jhol – Bengali Fish stew of the Common Carp

Posted on October 16, 2016 by andy

We, Bengalis, are very specific of the ‘jhol’, ‘jhal’ and ‘kalia’ of fish among hundreds of other ways of cooking fish. Each fish calls for a particular recipe. Even the type of fish (freshwater, estuarine and marine), and the size … Continue reading →

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Methi- matar- aloo sabzi

Posted on January 6, 2015 by andy

Methi = fenugreek Matar = peas Aloo = potatoes Sabzi = cooked vegetables Winter brings abundance of vegetables in our Tropical country. Cooking and eating becomes a favorite exercise during this season. Fenugreek comes with several health benefits and not … Continue reading →

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Festive Platter

Posted on August 8, 2014 by andy

I love doing ‘platters’ ❤ .Not just because i love the variety but also i love to mix -n -match with traditional and non -traditional food from other regions of the country. 🙂 This is start of the platter series……. … Continue reading →

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