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I, Me, Myself
andy
hi there.....friends call me Andy :) I am a school teacher by profession. Passionate about reading, some random experimental cooking, some hit 'n' miss photography......and i am a dreamer ;) Thank you for popping by :)
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Chef at Large
Fiesta friday
Tag Archives: sugar
Mishti pulao – sweet pilaf
Mishti = sweet π Mishti pulao is another quintessential traditional bengali preparation, especially during our weddings !!! π It goes well with kosha mangsho,Β which is going to be my next post. π or with any rich, non – veg gravy … Continue reading
Posted in cooking
Tagged basmati rice, bengali weddings, cashew nuts, kosha mangsho, mishti pulao, sugar, sultanas, sweet pilaf, traditional bengali cuisine, tumeric powder
14 Comments
Chaltar Chutney – Elephant Apple chutney
Chalta = Elephant Apple, is not an often found fruit. It is rare and very seasonal π Memories of this fruit are tangy, spicy and sweet and takes me back to school holidays spent in my grandma’s place in Konnagar, … Continue reading
Posted in cooking
Tagged chalta, chaltar chutney, chutney, cumin, elephant apple, fenugreek, nigella, panch phoron, sugar, traditional bengali cuisine
14 Comments
Chocolate cake with Oreo frosting
Oreo it seems has captured the human imagination, internationally, irrespective of their age π My kid has been after me for long to make something out of Oreo. Since i have been unwell for sometime, nothing was coming to mind … Continue reading
Posted in cooking
Tagged baking, chocolate cake, cooking, dessert, frosting, oreo, powdered sugar, sugar, vanilla
17 Comments
Meethi bareek seviyan – Sweetened angel hair vermicelli
Vermicelli, technically is a type of pasta of the spaghetti variety. The ‘bareek’ or ‘angel hair’ variety are like fine strands of hair and has a diameter between 0.8 mm – 0.9 mm. A sweetened version of this variety of … Continue reading
Posted in cooking
Tagged angel hair vermicelli, capellini, cardamom, dessert, meethi seviyan, pistachios, sugar, sugar syrup
16 Comments
Festive Platter
I love doing ‘platters’ β€ .Not just because i love the variety but also i love to mix -n -match with traditional and non -traditional food from other regions of the country. π This is start of the platter series……. … Continue reading
Posted in cooking
Tagged almonds, arhar, asafetida, cooking, dhokar dalna, dolma, fiesta friday #28, kasoori methi, malpua, matka, milk, muri ghonto, mutton, pistachios, platter, pointed gourd, potato, rakshabandhan, split bengal gram, spring onion, sugar, syrup, the novice gardener, tomato gravy
20 Comments
Carrot cake
My blog is 1 month old π (only) ….so calls for celebration π My mind said make some traditional sweet π but heart was being sulky = Dilemna π So i wanted to stick to ‘traditional’ but may be not … Continue reading
Posted in cooking
Tagged baking, cake, carrots, cinnamon powder, cooking, cream cheese, eggs, frosting, sugar, vanilla
34 Comments
Apple stuffed sondesh
I am so bogged down with work π¦ along with a beauty of a throat infection π so i have started croaking and giving competition to the frogs π That brings me to a situation where i have not cooked … Continue reading
Posted in cooking
Tagged apple, bengali, cinnamon, cooking, cottage cheese, paneer, pistachios, saffron, sondesh, sugar
18 Comments
Mango panna cotta with pistachio praline
It has been a few days since i logged in. With school now in full swing mode, time becomes a crunch π¦ With ‘the King of Fruit – Mango’ season coming to a close, wanted to make something i have … Continue reading
Pickled Cucumbers
I have fond memories of my first Subway β€ I realized that there are many different kind of sauces besides the tomato and mustard π and also there are few things called pickled onion, cucumbers etc. I always loved those … Continue reading
Posted in cooking
Tagged chili flakes, cooking, cucumbers, garlic, peppercorns, pickle, reading, salt, something's cooking, sugar, vinegar
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Pickled Eggs
Pickling is one of my passion but this one was a pleasant surprise π Pickled eggs ??? :O I was asked this question a few weeks back by a foodie friend living in my neighborhood. Β Seeing my nonplussed expression, she … Continue reading
Posted in cooking
Tagged beetroot, cardamom, cooking, eggs, lemongrass, onion, pickle, pickled eggs, reading, sugar, vinegar
6 Comments