Tag Archives: taro stolons

Kochur Loti – narkel ar shorshe diye – Taro Stolons in coconut-mustard paste

Kochur Loti is one of the innumerable way this vegetable is consumed. This is typically Bangal food. Another exotic food from the traditional Bengali cuisine. Bangal = Bengalis originally belonging to East Bengal, presently Bangladesh. Taro or Colocasia as root … Continue reading

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