I, Me, Myself
Personal Links
Recent Comments
Photography 101
Chef at Large
Fiesta friday
Daily Archives: September 14, 2014
Aloo kadhai masala – Spicy stir fried baby potatoes
There is something lovely and inviting about the change of season, ending of long hot summers and the subtle beginning of the autumn ❤ A little nip in the early morning, cool morning breeze, soft cool nights. I love autumn … Continue reading
Posted in cooking
Tagged aloo kadhai masala, asafoetida, autumn, baby potatoes, coriander seeds, cumin seeds, dried ginger powder, dried mint leaves, peppercorns, spicy, stir fried
4 Comments
Dudh dim – Eggs in milk gravy
Eggs and milk, sounds intriguing 😉 ……..it should 😀 Another traditional bengali preparation from our very extensive cuisine. As i have confessed before, we Bongs not only eat to live but also live to eat 😉 The recipe for this … Continue reading
Posted in cooking
Tagged cardamom, cloves, dudh dim, eggs, hard boiled, milk, traditional bengali cuisine
13 Comments
Soy chaap butter masala
Soy chaap is not made out of soya bean,but from what flour. It can be made out of actual soy bean too. Making these ‘chaap’ are tedious, so usually people use the readymade ones available easily in the markets, here. … Continue reading
Posted in cooking
Tagged butter, butter masala, cashew nut paste, chaap, fresh cream, soy chaap, soy pops, tomato puree
14 Comments
acbistro 